All my preparation and stress was probably over kill, but I will do it again the next time. Aunt J. loved the way I labeled all the food in the pantry. I also cleared out a basket and filled it with safe snacks that everyone would enjoy, Pirate Booty, Cool Ranch Doritos, and Potato chips. I just wanted to make things as simple as possible.
In advance I made some chicken and rice soup that everyone could eat. I also planned a taco dinner on Sat night since it is safe for everyone and my kids love it. I made some Popsicles and had them available in the freezer for a treat. I also bought some Cherrybrook Kitchens cookie mix in case they needed and activity.
I posted all the pertinent allergy information on the refrigerator:
- a list of allergies for each child
- a chart for medications they needed to take and when
- emergency contacts,
- Epi pen instructions
- a menu and list of snack ideas.
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